In order to provide you with a pleasant online experience, we use cookies on our website. By expressing your consent at tuv-middle-east you agree to the use of cookies.
More Info.. OK

Courses

Home/Courses/Food Safety Management Systems/HACCP Level 4 Training (HABC)

HACCP Level 4 Training (HABC)

Overview

HACCP Level 4 Training (HABC)

Location & Date

  • 2021
    • 17 Jan-21 Jan 2021
    • 10:00 am - 04:00 pm UAE Time
    • E-learning via Remote Training

Fees

  • 2021
    • Per participant
    • USD 815
Fees + VAT as applicable
Tax Registration Number : 100139824100506

Course Outline

  • Content:
    • • Understand the importance of HACCP based food safety management procedures in a catering environment.
    • • Understand how to manage the implementation of HACCP
    • based food safety management procedures in a catering environment.
    • • Understand how to develop HACCP based food safety management procedures for a catering environment.
    • • Understand how to evaluate HACCP based food safety management procedures in a catering environment.