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Courses

Home/Courses/ISO / Management System Trainings/IMS HACCP & ISO 22000 Awareness & Implementation Training

IMS HACCP & ISO 22000 Awareness & Implementation Training

Overview

Objective:

The aim of this course is to bring the participants to the internal auditor level. The course provides skills, Knowledge and understanding of principles and practices of internal auditing of food safety management systems.On successful completion of the course, the participants should  be  capable  of  conducting  successful  audits  of    
their  own  in  order  to  identify  deficiencies  and  appraise the effectiveness of the system.

Location & Date

  • 2020
    • 27 Sep-30 Sep 2020
    • E-learning via Remote Traning

Fees

  • 2020
    • Per participant
    • USD 679
Fees + VAT as applicable
Tax Registration Number : 100139824100506

Course Outline

  • Content:
    • Introduction to the food safety management.
    • Introduction to basic concepts and terminologies associated with food safety management.
    • Philosophy and fundamental principles of HACCP & ISO 22000.
    • Detailed review of the requirements of HACCP & ISO 22000 standard.
    • Introduction to the benefits that will be achieved by the implementation.
    • Effective methods for the implementation of HACCP & ISO 22000 Planning of internal auditing.
    • Preparing for internal auditing.
    • Reporting internal auditing.
    • Performing internal auditing.
    • Close out internal auditing.